FC blend - Fruity & Chocolaty

Experience our vibrant Fruity & Chocolaty espresso blend, roasted in-house with 100% renewable energy ☀ for a sustainable choice.

The composition of this blend varies throughout the year as we source our coffees seasonally, offering a fresh taste with every cup.

Always Fruity, Always Chocolaty, Always Tasty & Delightfull. 

A lively blend with loads of aromas. Expect Flavors such as caramel forest fruits and berries. 

Coffee originates from a fruit, and we carefully roast the dried seeds (coffee beans) at a light to medium level to highlight their fruity notes. This results in a flavor profile with balanced acidity, moderate sweetness, and a hint of low bitterness.

Check out our coffees

This coffee blend has been created by the CoffeeNose 👃 to deliver a flavorful and budget-friendly option that can be enjoyed all year long.

Current blend components:

• Rwanda Simbi - Bourbon
• Colombia Sur de Bolivar - Castillo & Colombia

Our coffees are available in increments of 200gr. Every 200gr you get a discount and with the Coffee Refill Program the discount is even bigger.

Check out our coffees

Reduce your co2 footprint. Choose Zero waste coffee. Roasted locally on 100% renewable energy and 0% gas. 

This option is possible if you come and collect your coffee at our Lab in Weesp or if you choose local bike delivery.

You can bring your own (vacuum) canister or use our exchange service (Coffee Refill Program) for any canister you bought from WB.coffee

Save money whilst saving the planet 🌍and enjoying great coffee ☕. That's a triple win! Can it get any better?!

Roasted on 100% renewable renergy and 0% gas! It's not completely zero waste throughout the whole chain yet, but coffee is transporter in bulk over sea so the majority of the co2 and waste is created roasting with gas (we roast on renewable electricity), packaging and transport by road. 

We are buying more and more coffees that are transported by sailing cargo ships, whenever available. 

Zero Waste Coffee at your office or HoReCa? We have big refill containers available. Drop us a line to find out more.

We also take back the coffee grounds for mushroom cultivation, cosmetics production and compost!

The Ankomn Turn 'n' Seal Vacuum Canister 1.2L fits 400gr of our blends. As Coffee Refill Customer you get it for only 29,95. This canister is very suitable for our Weesp pick up and delivery service of zero waste coffee. 

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⬇ Learn more about our local sustainable coffee by clicking on the link ⬇

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Coffee Refill Program

All our coffee are roasted lighter than commercial grade (supermartket) coffees. Our roasts are light to medium. We aim to develop sweetness in the roast. Not overly bitter, not unbalanced sour, but vibrant fruity flavors that are balanced with sweetness and a hint of bitternes in the chocolaty and nutty leaning espresso blends. 

Our espresso roast are a bit more developed and slighty darker and perfect for the following brewing methods:

• Espresso machines (Sage, Lelit, Profitec, Quickmill, Gaggia, La Marzocco, Kees van der Westen, Decent, Rocket, Bezzera, ECM, Rancilio, etc)
• Full automatic espresso machines (Philips, Saeco, Jura, Miele, Siemens, De' Longhi, etc)
• Moka pot (Bialetti, etc)  
• Aeropress (for espresso style brews)
  
• Cold brew & Iced Coffee 
• French Press (if you like slightly darker roasts)

Our filter and Omni roasts are also suitable for espresso, Moka pot, French press, etc. It requires a bit more barista skills to extract enough sweetness though. Omni means you can extract this bean with any brewing method. 

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Start with 18gr per 50ml espresso for a double shot and adjust according to preference.  

Easy to split with 2 cups under your portafilter spouts or by using a shotglass and a naked portafilter.

We pulled some amazing espresso shots with this coffee in the Lab with 19-20 gram you can pull a 60-80 gram shot. Always use a

Always use a scale to measure your input (ground coffee) and output (espresso in the cup). The shot time is secondary so don't worry about 30sec+ extractions. Not sweet enough? Try the #extractmorewiththecoffeenose espresso routine. 

Abacadabra or struggeling to get a tasty extraction? Our Espresso Essentials for the Home Barista workshop will get you up and brewing tasty espresso.

Check out our coffees

This coffee blend is available from our Tasting Menu @ Amsterdam Coffee Lab in Weesp. Here you can try the most equisite coffee, tea and chocolate at our Lab. 

Not your average cafe experience, but personalized service by our flavor experts who are trained as Barista, tea sommelier and chocolatista. 

It's all about the taste! Try our exceptional coffee, tea, and chocolate before purchasing, or simply relish the finest flavors.

Every product has been carefully curated by the CoffeeNose 👃!

Check out the Tasting Menu

This product is designed to fit perfectly through your mailbox 📨, making delivery a breeze! You can opt for mailbox shipping only if every item in your order can fit through. 

If you have any doubts, feel free to reach out for clarification. For larger items, we highly recommend choosing a parcel point for a more convenient experience.

200, 400 & 600gr fits through the mailbox. If you select mailbox shipping for more than 600gr we will have to charge you extra before shipping your order. In that case a regular box is often cheaper than 2x mailbox package.

More about WB.coffee 

Home Barista Espresso Workshop – Brew, Taste & Impress!

Unlock the secrets of perfect espresso ☕ at Amsterdam Coffee Lab in Weesp

Ready to take your home coffee game to the next level?

Join our hands-on Home Barista Workshop at Amsterdam Coffee Lab, led by Wouter Brunia — the CoffeeNose 👃, sensory expert and coffee trainer with 10+ years of experience.

Whether you’re a beginner or already pulling shots at home, this workshop will help you brew better, taste deeper, and have fun while learning.

What to Expect

• 🎯 Learn by doing: Practice on real espresso machines and grinders (bring your own if possible!)
• ☕ Taste lots of espresso: Explore flavor profiles from nutty & chocolaty to fruity & floral — with optional spitting, like a true coffee tasting
• ⚙️ Understand your gear: Master your own espresso machine and grinder so you can replicate café-quality results at home
• 🎁 Perfect gift idea: Treat yourself or surprise a coffee-loving friend with a fun, skill-building experience
• 💡 Unlock new techniques: From dialing in your grinder to crafting recipes that fit your taste

What You’ll Learn

✅ How to choose the best beans for espresso

✅ The art of grinding and dialing in for precision flavor

✅ Crafting your own espresso recipe & brew ratio

✅ How to steam milk like a pro for cappuccino, latte, cortado & flat white

✅ The science of water and temperature control

✅ How to maintain and clean your espresso machine & grinder

✅ Tips for storing coffee to keep it fresh

✅ Advanced insights into taste, aroma & extraction balance

Why Choose Amsterdam Coffee Lab

At Amsterdam Coffee Lab / WB.coffee in Weesp, we believe in learning through tasting, doing, and having fun.

You’ll get independent, honest advice from a real expert — not a brand rep.

Our workshops are designed to give you confidence, understanding, and the joy of making truly great coffee.

Practical Info

📍 Location: Amsterdam Coffee Lab, Weesp (next to Karwei)

⏱️ Duration: ±2 hours of espresso tasting and training

👥 Level: Beginner to experienced home baristas

🧰 Bring your own gear: Espresso machine or grinder (optional, photos also help)

🎟️ Perfect gift: book a workshop date later!

Book Your Spot

Spaces are limited — reserve your place today and start brewing espresso like a pro.

👉 Register now for the Home Barista Workshop

More info & Booking

Tip: add filters, coffee machine cleaner, descaler, tea, chocolate and coffee to your order. This way the shipping becomes more economical 🫰and sustainable 🌍, especially when shipping internationally.

Don't miss our bulk prices (staffelkorting) with the best price at 6 boxes!

Why not team up with family, colleagues, or coffee buddies for a group order? This way, you can save on shipping costs while promoting sustainability. Enjoy the advantages of our one-stop shopping experience with a best price guarantee.

Sending your package to a (Mondial Relay) parcel point might be a beneficial option for you.

Learn more

Do you crave the excitement of discovering exquisite coffee flavors and captivating aromas? Don’t miss out on our exclusive Coffee Tasting Experience @ Amsterdam Coffee Lab, where you’ll not only indulge your senses but also gain valuable insights into the world of coffee. Join us for an unforgettable journey!

Join us for a fun and informative sensory experience revolving around coffee. During this experience you will: 

• Taste washed, natural and alternative processed coffee beans 
• Explore various varietals of Arabica coffee including the famous Gesha
• Discover different coffee brewing methods outside of standard espresso
  
• Savor surprising coffee mocktails
  
• Try cupping coffee: sample your coffee by slurping it from a spoon, just like an expert coffee taster would
  
• Experience how sensory elements such as aroma, size, shape, and color of the coffee cup affect flavor perception.
  

Similar to how a knowledgeable wine sommelier educates you about the wine and presents it at the perfect temperature in the right glass, our master barista and flavor expert will expertly brew your coffee while enlightening you about the entire process, the origin of the beans, varietals, the flavor notes, and much more.  Envision it as a live cooking demonstration, but dedicated entirely to the craft of coffee brewing.

Fun for your brain, taste buds and nose!

More info & booking ⬇

Choose your tasting experience

Unlock the secrets of perfect espresso in our dynamic workshop! Treat yourself or surprise a coffee lover with an unforgettable experience that will elevate their brewing skills.

Are you as passionate about coffee as we are? Join our advanced home barista course in Weesp at Amsterdam Coffee Lab! Immerse yourself in the incredible universe of coffee and learn from Wouter, our expert trainer, who is not only a skilled barista trainer but also a sensory specialist known as the CoffeeNose 👃

This course is designed for home baristas with experience. You know how to dial in an espresso and are even doing latte art, but good is not good enough for you. You want to refine your skills and take them to the next level.

At Amsterdam Coffee Lab, we believe in the power of practical learning. We will meet your individual needs, so you can learn to brew espresso like a professional. 

Seize the chance to tap into Wouter's knowledge and immerse yourself in our exceptional offerings! Being a proficient barista requires not only technical skills but also a keen sense of taste to evaluate the espresso and suggest necessary modifications. You will shift your focus from the usual metrics (extraction time, dose, yield, etc.) and reconnect with the core principles of tasting, assessing, and leveraging your expertise to improve the next shot!

If you have the opportunity, please bring your own machine and grinder so we can train you on the tools you work with every day. If you can't bring your equipment, please take some pictures of it.

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Espresso is a delightful journey of flavors, ranging from rich nutty and chocolate undertones to vibrant floral and fruity notes. We will embark on an exciting tasting adventure, and remember, just like with fine wine, you have the option to spit it out if caffeine is a concern for you. Don't miss out on this experience!

In the masterclass you will learn:

• dialing in the next level 
  

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• adaptive dosing
  

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• advanced puck preparation
  

• how to fine-tune your recipe to match your unique taste preferences

• how to make espresso based beverages based on the blend/beans
  

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• basics of temperature and pressure profiling 
  

• and a treasure trove of additional tips and tricks that will make you a coffee connoisseur

What we concentrate on is entirely up to you. Would you like to delve into a particular topic or cover your entire routine?​

Learn more