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Cascara means "skin" or "peel" in Spanish. Brewing of cascara, so brewing of the peel that remains after the beans have been removed from the fruit of a coffee plant, has recently become very popular. The brew tastes like tea, it is dry and fruity with a relatively low caffeine content, compared to coffee. You can expect the notes of green apples, dried cranberry, and raisins. We recommend to drink it both hot and cold. Product attributes Country: Panama Region: Santa Clara, Renacimiento Chiriqui Farm: Finca Hartmann Variety: Catuai - cascara Process: Natural Altitude: 1400 - 2000 m a.s.l. Product attributes Expiration date: 31.12.2020 Brand: Java Coffee Package: 200 g Country of origin: Panama Whole bean / Ground Coffee: Cascara Process: Natural
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