Caffeine Kickstart
100% robusta blend
Caffeine Kickstart – 100% Robusta Blend
⚡☕🚴♂️
Caffeine Kickstart is our most energetic espresso blend — designed for moments when you need focus, stamina, and a serious caffeine boost.
This 100% Robusta, light-roasted espresso delivers high caffeine, a thick crema, and a surprisingly smooth, nutty–spicy flavour thanks to carefully selected specialty-grade Robusta beans.
Developed by the CoffeeNose 👃, this blend proves that Robusta can be bold and refined.
Built for energy & performance
Caffeine Kickstart is perfect for:
- Sports & endurance training
- Cycling, running, early gym sessions
- Long study days & deep focus work
- Early mornings when Arabica just isn’t enough
- Anyone looking for maximum kick without harshness
Robusta naturally contains significantly more caffeine than Arabica — making this blend a true coffee-powered kickstart to your day.
How does it taste?
Unlike traditional Robusta blends, Caffeine Kickstart is:
- Mild and approachable
- Nutty & gently spicy
- Low bitterness
- Full-bodied with a long finish
The light roast preserves clarity while keeping the strength intact — a rare balance made possible by high-quality Robusta sourcing.
Thick crema, perfect for milk
This blend produces a dense, persistent crema, making it ideal for:
- Cappuccino
- Latte
- Flat white
- Iced milk drinks
💡 CoffeeNose tip:
Caffeine Kickstart pairs exceptionally well with coconut barista milk, enhancing its nutty notes and adding a subtle sweetness.
Try before you buy
Not sure yet?
👉 Visit us in Weesp and taste Caffeine Kickstart fresh at Amsterdam Coffee Lab — part of our tasting menu.
We’ll happily help you dial it in for your setup at home.
Brew recipe (starting point)
- Dose: 16 g ground coffee
- Yield: 44 ml espresso
- Ratio: ~1:2.94
- Shot: Double espresso
Always use a scale and adjust grind size and yield to taste — especially when switching machines or milk types.
☕ Why we like it at WB.coffee
- Maximum caffeine without aggressive bitterness
- Ideal for performance-focused coffee drinkers
- Works beautifully across machines, from home setups to cafés
- Thick crema = excellent milk integration
- A great alternative for people who find dark roasts too heavy
This is the espresso we reach for when we need to go hard, stay sharp, and keep moving.
👉 Available on the tasting menu at Amsterdam Coffee Lab — try it before you buy.
Roasted with care (and clean energy)
- Roasted in-house at WB.coffee
- 100% renewable energy ☀️
- 0% gas
- Seasonally sourced coffees → the exact composition evolves through the year
Recommended brewing methods
- Espresso machine (portafilter / piston)
- Moka pot (Bialetti)
- AeroPress
- Fully automatic machines (Jura, Saeco, Miele, etc.)
- French Press
- Syphon
💡 Easy to split using two cups under your portafilter spouts or a shot glass.
Always use a scale to measure both:
- input (ground coffee)
- output (espresso in the cup)
Adjust to taste — tradition welcomes personal preference.
Try before you buy
Not sure yet?
Visit us in Weesp and taste Napoli Sunrise fresh at Amsterdam Coffee Lab — part of our tasting menu.
We’ll happily help you dial it in for your setup at home.



