An acidic, organic milk frother cleaner.
MFC Green contains biodegradable detergents and is derived from natural acids.
Provides excellent milk fat removal along with descaling of automatic milk frothers. MFC Green also leaves no trace of odour after rinsing.
It is recommended that MFC Green is used more frequently than the other MFC cleaners due to its milder properties.
Safe for all machine parts, MFC Green is listed with NSF. It has been tested, evaluated passed the most stringent toxicology and corrosivity standards. The ingredients and formulation of the products that are NSF certified are safe for use, leave no harmful residues and do not cause corrosion within the coffee machine.
MFC is registered by Biological Farmers of Australia (BFA) as an allowed input in organic systems and is certified by the Organic Materials Review Institute (OMRI). Restore is free from phosphate and Genetically Modified Organisms.
The ingredients and formulation of the products that are NSF certified are safe, leave no harmful residues and do not cause corrosion within the coffee machine. Safe to use on aluminium, brass and stainless steel.
1.All ingredients are all rapidly biodegradable meeting international standards.
2. Ensure the white cap is tightly sealed and slightly loosen the green cap. Gently squeeze the bottle until reservoir measures 50ml, remove the green cap and pour from reservoir.
Add 50ml of MFC Green to 1 litre of warm water in a cleaning container. Ensure you replace the green cap and seal tightly after pouring the required dose.
Insert milk frother suction tube into solution. Run entire solution through frother. Repeat above procedure with 1 litre of clean water to rinse all the components thoroughly.
Do not mix with other chemicals.
This product is also available as powder. Easy dosing and more sustainable in transport!
the CoffeeNose👃: Clean equipment isn’t just about aesthetics or catering to coffee purists. It has far-reaching implications for health, taste, and business operations.
Studies have shown that neglected coffee equipment can harbour harmful bacteria and moulds, especially in components exposed to milk or moisture.
Milk frothers, for instance, can become breeding grounds for pathogens if not properly cleaned. Coffee shops that overlook cleaning risk failing health inspections or, worse, endangering customer health.
Compatible coffee: find your blend with an espresso tasting set or ask for a single origin recommendation! Are you drinking your coffee with milk? Our CN blend Chocolaty & Nutty (HoReCa bestseller) and VC blend - Vanilla & Caramel are great with milk and make a sweet espresso.
Want to make better espresso?
Book a workshop or masterclass at Amsterdam Coffee Lab or a private course at your house or office.
Amsterdam Coffee Lab provides training and consulting in optimal workflow design for cafe's.
Don't miss our bulk prices (staffelkorting) with the best price at 6 bottles!